Join us for the Welcome Drinks at the Falkensteiner’s Kento Bay restaurant to mark the start of the conference week. This initial gathering offers an opportunity to reconnect with colleagues, meet fellow delegates and the CPE Conferences team, all at the stunning settings of the hotel’s sea-side restaurant overlooking the Tyrrhenian Sea.

On this day trip into the countryside of South Sardinia, we will discover the natural beauty of the island with it’s rolling hills and stunning vineyards. A bus will pick you up from the hotel and drive to Tenute Maestrale (1 hour), to explore the beautiful winery with it’s architectural cellar, and of course taste their excellent wines: the full-bodied Tre Cuori; the Terrarrubia cult wine of Sardinia; the floral and fruity Feni rose; and the Mare Mare Mare vermentino white wine. After a lunch at the winery, we stop by Argiolas Cheese for a guided tour of the traditional Sardinian cheese-maker.